continuous fermentation

基本解释

Changes on physiological state of yeast during continuous fermentation for beer were studied.
研究了长时间的啤酒连续发酵过程中酵母生理状态的变化情况。
This article deals with studies on continuous fermentation of molasses into alcohol by immobilized yeast cell with calcium alginate.
本文报道采用海藻酸钙作载体固定酵母活细胞用于糖蜜酒精连续发酵的研究。
Ethanol production by a continuous fermentation in silicone rubber membrane bio-reactor (SRMBR) is one of the most promising technologies for clearer-energy development.
硅橡胶膜生物反应器（SRMBR）用于连续发酵制造乙醇，在目前被认为是最具有市场开发前景的清洁能源技术之一。